goulashˈgu lɑʃ, -læʃ
goulash (n)
- plural
- goulashes
English Definitions:
goulash, Hungarian goulash, gulyas (noun)
a rich meat stew highly seasoned with paprika
goulash (Noun)
A stew of beef or veal and vegetables, flavoured with paprika.
goulash (Noun)
A style of play in which the cards are not thoroughly shuffled between consecutive deals, so as to make the suits less evenly distributed between the players.
Goulash
Goulash is a soup or stew of meat, noodles and vegetables, seasoned with paprika and other spices. Originating within the historical Hungarian ethnic area, goulash is also a popular meal in Scandinavia and in Central and Southern Europe. It is one of the national dishes of Hungary and a symbol of the country.
Goulash
Goulash (Hungarian: gulyás) is a soup or stew of meat and vegetables seasoned with paprika and other spices. Originating in Hungary, goulash is a common meal predominantly eaten in Central Europe but also in other parts of Europe. It is one of the national dishes of Hungary and a symbol of the country.Its origin may be traced back as far as the 10th century, to stews eaten by Hungarian shepherds. At that time, the cooked and flavored meat was dried with the help of the sun and packed into bags produced from sheep's stomachs, needing only water to make it into a meal. Earlier versions of goulash did not include paprika, as it was not introduced to Europe until the 16th century.
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"goulash." Kamus.net. STANDS4 LLC, 2024. Web. 20 Apr. 2024. <https://www.kamus.net/english/goulash>.
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