hickoryˈhɪk ə ri, ˈhɪk ri
hickory (n)
- plural
- hickories
English Definitions:
hickory (noun)
valuable tough heavy hardwood from various hickory trees
hickory, hickory tree (noun)
American hardwood tree bearing edible nuts
hickory (Noun)
Any of various deciduous hardwood trees of the genus Carya or Annamocarya.
hickory (Noun)
The wood of this tree.
hickory (Adjective)
Of or pertaining to the hickory tree or its wood.
Hickory
Hickory is a type of tree, comprising the genus Carya. The genus includes 17–19 species of deciduous trees with pinnately compound leaves and big nuts. Five or six species are native to China, Indochina, and India, 11 or 12 are from the United States, two to four are from Canada and four are found in Mexico. Hickory flowers are small, yellow-green catkins produced in spring. They are wind-pollinated and self-incompatible. The fruit is a globose or oval nut, 2–5 cm long and 1.5–3 cm diameter, enclosed in a four-valved husk, which splits open at maturity. The nut shell is thick and bony in most species, and thin in a few, notably C. illinoinensis; it is divided into two halves, which split apart when the seed germinates. Beaked hickory is a species formerly classified as Carya sinensis, but now adjudged in the monotypic genus Annamocarya.
Hickory
Hickory is a common name for trees composing the genus Carya, which includes around 18 species. Five or six species are native to China, Indochina, and India (Assam), as many as twelve are native to the United States, four are found in Mexico, and two to four are native to Canada. A number of hickory species are used for products like edible nuts or wood. Hickories are temperate forest trees with pinnately compound leaves and large nuts. Hickory flowers are small, yellow-green catkins produced in spring. They are wind-pollinated and self-incompatible. The fruit is a globose or oval nut, 2–5 cm (0.8–2.0 in) long and 1.5–3 cm (0.6–1.2 in) diameter, enclosed in a four-valved husk, which splits open at maturity. The nut shell is thick and bony in most species, and thin in a few, notably the pecan (C. illinoinensis); it is divided into two halves, which split apart when the seed germinates.
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