burgundyˈbɜr gən di
burgundy (n)
- plural
- burgundies
English Definitions:
Bourgogne, Burgundy (noun)
a former province of eastern France that is famous for its wines
Burgundy, Burgundy wine (noun)
red table wine from the Burgundy region of France (or any similar wine made elsewhere)
burgundy (noun)
a dark purplish-red to blackish-red color
burgundy (Noun)
(wine).
burgundy (Adjective)
Of a deep red color like that of Burgundy wine.
Burgundy (Noun)
A variety of red wine from this region.
Burgundy (Noun)
A variety of wine resembling that of Burgundy; especially from Australia or California.
Burgundy (ProperNoun)
A region of France.
Burgundy
Burgundy is a region of central France. Burgundy includes the following four departements: Côte-d'Or, Saône-et-Loire, Yonne and Nièvre
Burgundy
Burgundy (; French: Bourgogne [buʁɡɔɲ] (listen)) is a historical territory and former administrative region and province of east-central France. The province was once home to the Dukes of Burgundy from the early 11th until the late 15th century. The capital of Dijon was one of the great European centres of art and science, a place of tremendous wealth and power, and Western Monasticism. In early Modern Europe, Burgundy was a focal point of courtly culture that set the fashion for European royal houses and their court. The Duchy of Burgundy was a key in the transformation of the Middle Ages toward early modern Europe. Upon the 9th-century partitions of the Kingdom of Burgundy, the lands and remnants partitioned to the Kingdom of France were reduced to a ducal rank by King Robert II of France in 1004. The House of Burgundy, a cadet branch of the House of Capet, ruled over a territory that roughly conformed to the borders and territories of the modern administrative region of Burgundy. Upon the extinction of the Burgundian male line the duchy reverted to the King of France and the House of Valois. Following the marriage of Philip of Valois and Margaret III of Flanders, the Duchy of Burgundy was absorbed into the Burgundian State alongside parts of the Low Countries which would become collectively known as the Burgundian Netherlands. Upon further acquisitions of the County of Burgundy, Holland, and Luxembourg, the House of Valois-Burgundy came into possession of numerous French and imperial fiefs stretching from the western Alps to the North Sea, in some ways reminiscent of the Middle Frankish realm of Lotharingia. The Burgundian State, in its own right, was one of the largest ducal territories that existed at the time of the emergence of Early Modern Europe. It was regarded as one of the major powers of the 15th century and the early 16th century. The Dukes of Burgundy were among the wealthiest and the most powerful princes in Europe and were sometimes called "Grand Dukes of the West". Through its possessions the Burgundian State was a major European centre of trade and commerce. The extinction of the dynasty led to the absorption of the duchy itself into the French crown lands by King Louis XI, while the bulk of the Burgundian possessions in the Low Countries passed to Duke Charles the Bold's daughter, Mary, and her Habsburg descendants. Thus the partition of the Burgundian heritage marked the beginning of the centuries-long French–Habsburg rivalry and played a pivotal role in European politics long after Burgundy had lost its role as an independent political identity.
Citation
Use the citation below to add this dictionary page to your bibliography:
Style:MLAChicagoAPA
"burgundy." Kamus.net. STANDS4 LLC, 2024. Web. 19 Apr. 2024. <https://www.kamus.net/english/burgundy>.
Discuss this bahasa indonesia burgundy translation with the community:
Report Comment
We're doing our best to make sure our content is useful, accurate and safe.
If by any chance you spot an inappropriate comment while navigating through our website please use this form to let us know, and we'll take care of it shortly.
Attachment
You need to be logged in to favorite.
Log In