whey, milk whey (noun)

the serum or watery part of milk that is separated from the curd in making cheese

whey (noun)

watery part of milk produced when raw milk sours and coagulates

"Little Miss Muffet sat on a tuffet eating some curds and whey"

whey (Noun)

The liquid remaining after milk has been curdled and strained in the process of making cheese.

Whey

Whey or milk serum is the liquid remaining after milk has been curdled and strained. It is a by-product of the manufacture of cheese or casein and has several commercial uses. Sweet whey is manufactured during the making of rennet types of hard cheese like cheddar or Swiss cheese. Acid whey is a byproduct produced during the making of acid types of dairy products such as cottage cheese or strained yogurt.

WHEY

WHEY (88.9 FM, "Hey 88.9") is a non-commercial educational radio station licensed to serve North Muskegon, Michigan, United States. The station is owned and operated by Muskegon Community Radio Broadcast Company. WHEY broadcasts a Christian Alternative Rock music format serving the Muskegon, Michigan, area.