buttercreamˈbʌt ərˌkrim
buttercream
English Definitions:
buttercream (Noun)
A type of icing made by creaming a fat such as butter with powdered sugar
Buttercream
Buttercream is a type of icing or filling used inside cakes, as a coating, and as decoration. In its simplest form, it is made by creaming butter with powdered sugar, although other fats can be used, such as margarine or lard. Colorings and flavorings are often added, such as chocolate, fruit purees, and various extracts. Buttercream is a common and popular topping for cupcakes, sponge cakes, butter cakes, and other desserts. Whether buttercream with no butter or a butter equivalent can rightly be called buttercream is debated among bakers, pastry chefs, and cake decorators.
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"buttercream." Kamus.net. STANDS4 LLC, 2024. Web. 29 Apr. 2024. <https://www.kamus.net/english/buttercream>.
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