parboilˈpɑrˌbɔɪl
parboil (v)
- present
- parboils
- past
- parboiled
- past participle
- parboiled
- present participle
- parboiling
English Definitions:
blanch, parboil (verb)
cook (vegetables) briefly
"Parboil the beans before freezing them"
parboil (Verb)
To boil food briefly so that it is partly cooked.
parboil
Parboiling (or leaching) is the partial or semi boiling of food as the first step in cooking. The word is from the Old French 'parboillir' (to boil thoroughly) but by mistaken association with 'part' it has acquired its current meaning.The word is often used when referring to parboiled rice. Parboiling can also be used for removing poisonous or foul-tasting substances from foods, and to soften vegetables before roasting them.
parboil
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"parboil." Kamus.net. STANDS4 LLC, 2025. Web. 13 Feb. 2025. <https://www.kamus.net/english/parboil>.
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